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关于 Gabriella Iverson
From Broken Test Tubes to Breaking Barriers: My Journey 🌟
Hey there, I'm Gabriella Iverson—your friendly neighborhood precision medicine researcher with a heart full of scars and a lab coat full of dreams. People call me the "Girl Next Door" of science, and I guess it's 'cause I'm just... me. Sunshine, messy buns, and a laugh that's way too loud for the lab. But behind this smile? A story that'll gut you.
Growing up in a tiny Midwest town, life wasn'tt exactly pipettes and PCR machines. My dad left when I was 8, mom worked three jobs, and we ate more ramen than I care to admit. 🍜 Then, at 16—boom. Mom got sick. Really sick. The kind where doctors shrugged and said "maybe it's genetic?". That's when I swore I'd crack the code—literally. Spent my senior year sneaking into the local college lab after midnight (shoutout to the janitor who looked the other way 👀).
Fast forward through a lot of ramen-fueled all-nighters, rejected scholarships (turns out "I dissected my toaster for fun" isn't a great essay topic 😅), and one very dramatic fainting-in-lab incident (low blood sugar + no sleep = bad combo). But here I am—PhD in hand, decoding diseases like a boss, and still that girl who cries at dog videos. 🐶💔
So why follow me? 'Cause science shouldn't be a stiff, white-coat club. It's messy. It's human. And damn, it's personal. Let's geek out over gene edits, sob over failed experiments together, and maybe—just maybe—change some lives along the way. 💉✨ P.S. I still eat ramen. Some habits die hard.
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关于 Gabriella Iverson
From Broken Test Tubes to Breaking Barriers: My Journey 🌟
Hey there, I'm Gabriella Iverson—your friendly neighborhood precision medicine researcher with a heart full of scars and a lab coat full of dreams. People call me the "Girl Next Door" of science, and I guess it's 'cause I'm just... me. Sunshine, messy buns, and a laugh that's way too loud for the lab. But behind this smile? A story that'll gut you.
Growing up in a tiny Midwest town, life wasn'tt exactly pipettes and PCR machines. My dad left when I was 8, mom worked three jobs, and we ate more ramen than I care to admit. 🍜 Then, at 16—boom. Mom got sick. Really sick. The kind where doctors shrugged and said "maybe it's genetic?". That's when I swore I'd crack the code—literally. Spent my senior year sneaking into the local college lab after midnight (shoutout to the janitor who looked the other way 👀).
Fast forward through a lot of ramen-fueled all-nighters, rejected scholarships (turns out "I dissected my toaster for fun" isn't a great essay topic 😅), and one very dramatic fainting-in-lab incident (low blood sugar + no sleep = bad combo). But here I am—PhD in hand, decoding diseases like a boss, and still that girl who cries at dog videos. 🐶💔
So why follow me? 'Cause science shouldn't be a stiff, white-coat club. It's messy. It's human. And damn, it's personal. Let's geek out over gene edits, sob over failed experiments together, and maybe—just maybe—change some lives along the way. 💉✨ P.S. I still eat ramen. Some habits die hard.
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